Sabudana Vada is a very popular Maharashtrian snack made with tapioca pearls (sago), boiled potatoes and peanuts. As sabudana is rich in complex carbohydrates, it is used to make various dishes especially on days of fasting i.e. navratri, maha shivratri etc. Sago vada can also be served as a tea time snack, a starter or even as a side dish for variety rice. It is easy to make and taste very
Sabudana Vada-Sago Vada Recipe-Javvarisi Vadai-Navratri Vrat Recipes
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